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Olive Oil + Vinegar

DAURO

30.00

This unfiltered, extra-virgin Spanish olive oil is from the northern Catalan province of Girona, north of Barcelona on the Mediterranean coast.

The oil's beautiful green-gold color comes from a blend of three olive varietals: arbequina, hojiblanca and koroneiki, and it has the light aroma of toasted bread, with notes of green tomatoes, artichokes, fresh flowers, and orange blossoms. L'Empordà's fresh, intense taste ends with a very delicate finish of pepper.

MADE IN SPAIN

500 ml

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