This week's special is a lemon herb butter on multigrain toast, medium boild egg, radish thinly sliced tossed with lemon and sea salt, topped with crumbled up feta, seasoned with salt, black pepper and lemon zest.
This week's special is a Roast beef, with @miraclespringsfarm goat cheese, with light arugula on focaccia drizzled with a home made pickled ramp aioli. Ramps are in season for a few weeks and we got some from @mountainsweetberryfarm while they are in their prime. 🌱
Tuna Nicoise Sandwich: tuna salad, egg, olives, tomatoes, anchovy, basil, arugula, with a shallot vinaigrette on baguette. #nicoise #brooklyn #williamsburg #depanneurbklyn #depanneur
Just in time for Easter, we’ve got our new weekly special!! Beet and turmeric pickled eggs, rosemary ham, remoulade, dijon, arugula and pickled shallots on toasted sourdough. 🌼🌷🌿🌸 #depanneur #coloredeggs #eastereggs #pickledeggs #lunchtime #williamsburgbrooklyn #eatmoresandwiches #socolorful